Shares a touch of well-being and good health with the guests.

Walnut Dry Cake

Made with premium, freshly chopped walnuts and a hint of vanilla, this cake is a delightful treat for nut lovers.

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    Product details:

    • Cake Flavour – Walnuts
    • Type of Cake – Eggless Dry Cake
    • Weight – 500 gms
    • Net Quantity – 1 Cake
    • Shape – Round
    • Serves – Up to 6 People
    • Diameter – 7.5 inch
    • Candles & Knife are not included
    • Egg & Eggless variants available

    Why Choose This Cake?

    • Walnuts add a rich, nutty flavor and a satisfying crunch, making the cake not just a treat for the palate but also a memorable experience. Their natural sweetness and hearty texture complement a variety of flavors, making them a versatile choice for both simple and sophisticated celebrations. Additionally, walnuts are packed with nutrients, providing a healthier option without compromising on indulgence. This makes a walnut dry cake a refined and thoughtful choice for those who appreciate both flavor and a touch of elegance in their celebrations.

    Please Note:

    • Cake stand, cutlery, and any accessories shown in the image are not included.
    • No candles and knife will be provided with this.

    Delivery Information:

    • All orders will be delivered between 9 AM and 9 PM.
    • Every cake we offer is handcrafted and since each chef has his/her own way of baking and designing a cake, there might be slight variation in the product in terms of design and shape.
    • The chosen delivery time is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
    • Since cakes are perishable in nature, we attempt delivery of your order only once. The delivery cannot be redirected to any other address.
    • This product is hand delivered and will not be delivered along with courier products.
    • Occasionally, substitutions of flavors/designs is necessary due to temporary and/or regional unavailability issues.

    Care Instructions:

    • Store cream cakes in a refrigerator.
    • Slice and serve the cake at room temperature and make sure it is not exposed to heat.
    • Use a serrated knife to cut a fondant cake.
    • Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
    • Please check the placement of these items before serving to small children.
    • The cake should be consumed within 24 hours.

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