Celebrate love this Valentine’s Day with our enchanting Heart Photo Cake

Heart Photo Cake

Crafted with care and precision, this delightful cake is the perfect way to express your affection. Personalize it with a cherished photo of you and your loved one to create a truly unique and memorable treat.

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    Product details:

    • Cake Flavor – Truffle
    • Type of Cake – Photo Cake
    • Weight – 1 Kg
    • Shape – Round
    • Serves – Up to 8 People
    • Size – 8 Inches in Diameter
    • Net Quantity – 1
    • Country of Origin – India
    • Egg & Eggless variants available

    Why Choose This?

    • Our Heart Photo Cake combines exquisite flavors with a touch of romance, making it the ideal centerpiece for your Valentine’s celebration. Available in a variety of flavors, including classic vanilla, rich chocolate, and luscious red velvet, our Heart Photo Cake is as delicious as it is beautiful. Each cake is freshly baked using the finest ingredients and decorated with smooth, creamy frosting. The photo is printed on edible paper with vibrant, food-safe colors, ensuring a stunning presentation.

    Please Note:

    • Please note that the cake stand, cutlery, and any accessories shown in the image are not included.
    • In some cases, we may need to substitute flavors or designs due to temporary or regional availability issues.

    Delivery Information:

    • Each cake we offer is handcrafted, so there may be slight variations in design and shape due to the unique baking and decorating styles of our chefs.
    • The chosen delivery time is an estimate and depends on product availability and the destination.
    • As cakes are perishable, we attempt delivery of your order only once.
    • Delivery cannot be redirected to a different address.
    • This product is hand-delivered and will not be shipped with courier items.

    Care Instructions:

    • Refrigerate cream cakes to keep them fresh.
    • Store fondant cakes in a cool, air-conditioned area.
    • Serve the cake at room temperature, avoiding exposure to heat.
    • Use a serrated knife for cutting fondant cakes.
    • Sculptural elements and figurines may include wire supports, toothpicks, or wooden skewers. Check for these before serving to small children.
    • Consume the cake within 24 hours for best quality.
    • Enjoy your cake!

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