Made with high-quality ingredients and baked to perfection, they offer a taste experience that’s both comforting and luxurious.

Sea-World Fishes Customized Cake

Each element of the cake is meticulously sculpted and painted by hand to resemble realistic sea creatures and coral reefs. Choose your favorite flavors, colors, and designs. Personalize the cake with names, messages, and even specific sea creatures.

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    Product details:

    • Cake Flavor – Zesty Chocolate
    • Type of Cake – Custom
    • Shape – Round
    • Weight – 500 gm
    • Net Quantity – 1 Cake
    • Diameter – 7.5 inch
    • Country Of Origin – India
    • Serves – Up to 6 People
    • Egg & Eggless variants available

    Why Choose This Cake?

    • Immerse yourself in an underwater wonderland with our Sea-World Fishes Customized Cake. Perfect for ocean enthusiasts, children’s birthdays, or any celebration needing a splash of creativity, this cake is a true masterpiece that brings the vibrant and colorful marine life to your special occasion. Crafted with meticulous attention to detail, our cake not only looks spectacular but tastes divine, ensuring your event is as memorable as a deep-sea adventure.

    Please Note:

    • Cake stand, cutlery, and any accessories shown in the image are not included.

    Delivery Information:

    • Cakes are perishable, so we attempt delivery only once. Redirection to a different address is not possible.
    • Cakes are hand-delivered and will not be shipped with other courier items.
    • The delivery time provided by us is always an estimate and depends on product availability and the destination.
    • Each cake is individually handcrafted by our skilled chefs, leading to potential slight variations in design and shape.
    • Occasionally, flavor or design substitutions may be necessary due to temporary or regional availability issues.

    Care Instructions:

    • Consume the cake within 24 hours for the best taste and quality.
    • Refrigerate cream cakes to maintain freshness.
    • Fondant cakes should be kept in a cool, air-conditioned space.
    • Slice and serve cakes at room temperature, avoiding exposure to heat.
    • Use a serrated knife for cutting fondant cakes for clean slices.
    • Check sculptural elements and figurines for wire supports, toothpicks, or wooden skewers to ensure safety, especially around small children.

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